Cook and Servers for Seafood Restaurant

A seafood restaurant located in the Sheepshead Bay neighborhood of Brooklyn is currently seeking a Cook and Waiters to join their team. The establishment offers a flexible schedule consisting of three shifts, each eight hours long. This is a great opportunity for individuals looking to work in a vibrant dining environment specializing in fish dishes. The employer provides a competitive hourly wage ranging from $25 to $35 per hour. Typical duties for the cook role include preparing ingredients and cooking seafood dishes to standard, while waiters are expected to provide professional table service and manage customer needs. Candidates can expect a professional atmosphere and the benefit of a flexible work-life balance. Interested applicants should contact the hiring manager directly to discuss the roles and schedule availability. Be prepared to discuss any previous restaurant experience during the inquiry.

Availability for 8-hour shifts Ability to work in a restaurant environment Flexibility with scheduling